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Our Latest Reviews

Huppcorey1 about 2 months ago

LASAGNA

Best Lasagna I ever had! Everything I ordered was delicious; we can't wait to come again!

Hjmorgan00 3 months ago

ENZO'S BURGER

Excellent char grilled burger. The Cab Sav was also very, very good. The bar was quite busy, more staff needed as the waitress seemed to have too many tables to deal with. Will return as food and wine well priced and good tasting!

Carol 3 months ago

EGGPLANT PARMIGIANO STACK

This eggplant stack is so tasty and delicious. Everything about it is yummy !!!! Great sauce,melted mozzarella and those sauteed eggplant discs...all stacked say...That's Italian! Thank you AJ and staff for always making me feel at home here !

Carol 3 months ago

HOUSEMADE SALSICCIA

I love sausage. Just wish you could import the NY cheese & parsley sausage ring from NY.

Carol 3 months ago

ARANCINI

Ooooooo, just like Nonna used to make. We made over 100 one Christmas.....NOW...just pop into Enzo's for them. Yummers !!!

Kate 4 months ago

AFFOGATO

If you're a coffee lover, this is the dessert for you! It's big! Plenty for two to share. Mine had two scoops of divine gelato with what looked to be a double-shot of espresso over the top. Melty on the outside but still frozen on the inside! Truly a delight.

Juneaualaska 6 months ago

FETTUCCINI CON GAMBERI MEDITERRANEO

The home made pasta was excellent. The shrimp were sautéed to perfection with just the right amount of garlic. This is legit Italian fare.

Steve 6 months ago

MELANZANA PARMIGIANA STACK

I had the Veal Parmigiana and my wife had the Chicken Parmigiana... Both were very good, both in taste and presentation. Very large portions. Took half of each home with us. Also had Cup of the minestrone soup and caprese salad which were both excellent. Finished off the evening with cannoli and tiramisu.... I have been in search of a very good tiramisu and I have found it here. Very good tasty and mild, not overly rich tasting. Had a very good Pinot Noir with dinner. Over all the dinner was nearly perfect and the waitress was excellent as well as the other servers. The General manager came to our table and introduced herself and inquired as to whether everything was alright. Very nice touch..

Jlynnm7 7 months ago

PENNE VODKA

THE best authentic Italian restaurant in the Desert! THEY MAKE THEIR OWN PASTA!! The food was delicious. The pasta melts in your mouth, the vodka sauce was so flavorful. I went with two other gals, we all tried something different and of course we picked at each other's food. The fettuccini Alfredo with chicken, divine! The linguine with clams, fantastic (also they are very generous with the amount of clams they put on the plate). The service was great! I will be recommending this place to everyone in town!

Kbresnahan 8 months ago

BRUSCHETTA

Fantastic Bruschetta, great service, nice outdoor bar area and great Happy Hour prices. All the meats are amazing and the pasta is homemade. This place is hard to beat for Italian in the desert!

Lindabsocal 8 months ago

CALABRESE PIZZA

Perfect size, perfect blend of spices, crust is just the right degree of crisp. More than enough for one person. Great pairing with any libation.

Johngmanos 3 months ago

POLLO CACCIATORE

better than my home recipe of chicken cacciatore that i make for family and friends!!! just perfectly prepared with the tasty sause and wonderful veget's and succulent tasting chicken!!!! we be back for more sooner than later!! and great service to boot!! see ya soon !!!

Acmolina07 3 months ago

MELANZANA PARMIGIANA STACK

Visited Enzo's for the first time a few weeks ago. We shared the Calamari Fritti and we were pleasantly surprised with the pepperoncinis mixed in the dish. I tried the Melanzana Parmigiana Stack that was delicious. The dish had a perfect amount of sauce and cheese to allow the eggplant to remain lightly crispy. My friend had the Spaghetti con Polpettine and said it was the best she has ever had. We will definitely be back!

Carol 3 months ago

ROMAINE WEDGE

One of my favs. When thinking on the light side of the menu, this is a perfect option

Carol 3 months ago

CALAMARI FRITTI

One of my all time favorites anywhere, but at Enzo's they're light and crisp and cooked to a golden tender perfection.

Carol 3 months ago

BRUSCHETTA

Feelin like home here at Enzo's for this NY'er !!! Great atmosphere, great servers, all around one of my fav places to eat in the desert. Tutti mangiano!

Karajeannine 6 months ago

EGGPLANT PARMIGIANO STACK

We tried a pizza, eggplant, vodka sauce, lasagna, and caesar salad. The food was absolutely amazing! I am looking forward to my next visit.

Jmardoian 6 months ago

ANTIPASTO DELLA CASA

I had the Ravioli Ricotta E Spinaci, and my date had the Penne Al Salmone. We were quite happy with our selections. The Ravioli was very tasty, and her Penne was delicious. She had to take home the other half for the following day. The portions were very generous. We highly recommend trying both dishes.

Starmegan55 7 months ago

ENZO'S BURGER

One of my favorite things on the menu but we honestly love almost everything we've tried! We love to come here and love how it's open later than other restaurants in the area. Going right now again see you guys soon :)

Mary 7 months ago

LASAGNA

Our favorite 'go to' for happy hour & a light dinner. The lasagna is flavorful and just the right size, plus the perfect amount of sauce & cheese. Pair it with an Italian Peroni beer (on tap!) or a glass of Rose & you have a delightful meal!

Jerry 8 months ago

COSTOLETTE BRASATE

GREAT MIX OF FLAVORS. THE BEEF IS SO TENDER & THE PASTA PERFECT. EVERYTIME WE ARE IN TOWN ENZO'S IS A MUST. EVERYTHING I HAVE TRIED ON THE MENU HAS BEEN WONDERFUL. NO DISAPPOINTMENTS. YOU MUST CHECK THEM OUT.

Lindabsocal 8 months ago

PENNE VODKA

This dish is the perfect size for a light dinner. The sauce is mild but flavorful and the pasta is cooked perfectly. I keep coming back for this tasty treat.



PAST DRAWING WINNERS

December:
Coming soon

November:
Courtney, Axe & Arrow
Seattle, WA

October:
Andy, Backwoods Brewing Co., Portland, OR

September:
Amanda, Home Restaurant, Los Angeles, CA

August:
Jennifer, Mark's City Grill - Columbus, GA

July:
Rebecca, Frank Gourmet - Buffalo, NY

June:
Donna, Dino's Sports Bar - Cape Cod, MA

May:
Karen, This Little Pig - Amherst, NY

April:
Alicia, Plant Based Pizzeria - Atlanta, GA